CPE Listings for the following Learning Needs Code:
6000 Education, Training, and Counseling
In this course Carolyn demonstrates through use of actual therapy sessions how to help clients challenge their eating disorder self and strengthen their healthy self. Listening to these sessions with two different scenarios with clients at two differen (…there’s more…)
Brand new! Focus on wellness and healthy habits with your diabetes clients while building strong counseling skills. This truly unique book belongs in every RD’s and CDE’s counseling library. Megrette’s creative genius shines through in every aspect of (…there’s more…)
It’s time for you to experience the one and only, the most Comprehensive Eating Disorder Training Course that has been loved by hundreds of dietitians and others around the world… Now Updated to include the changes to the new Eating Disorders Diagnos (…there’s more…)
Carolyn Costin and Gwen Grabb discuss creative ways to use assignments and material from the workbook edition of their 8 KEYS TO RECOVERY FROM AN EATING DISORDER to strengthen each client’s healthy self, dealing with resistance, handling food issues and much more. Registered dietitians may earn 6 CEUs.
A step-by-step guide for overcoming selective eating, food aversion, and feeding disorder. Written by a family doctor specializing in childhood feeding and a speech pathologist, they teach counselors how to help families assure a child’s healthy nutrit (…there’s more…)
How vs Why: Online Course Summary: Clinicians and clients can get trapped spending too much time on “Why” the client developed their eating disorder, rather than focusing directly on “How” to get better. In a lively and humorous way, Carolyn Costin sha (…there’s more…)
By popular demand Carolyn returns to offer part 2 of a course where she gives a presentation to colleagues that focuses on “How” to help clients get better rather than “Why” they got sick. In a lively and humorous way, Carolyn continues as she did in p (…there’s more…)
Virtually all patients with diabetes can improve glycemic control through intensive management. Following the personalized treatment is complex, but studies have shown it to be very effective in avoiding or controlling side effects and thus today, it i (…there’s more…)
Popular Worldwide! Online Test Revised 2016 This is a 37 CE hour self-study course. The book, workshop & audio CDs are all required to complete the online test. The Intuitive Eating book, workshop MP3s, and audio book are created by the original I (…there’s more…)
$695 includes complete lifestyle change curriculum Leader Materials User Guide Session Lesson Plans Materials for Lessons Participant Materials Personal Plan Notebook Self-Assessments Eat the MyPlate Way 18 Food and Activity Record booklets Sta (…there’s more…)
This book explains the proven, popular counseling approach, Motivational Interviewing (MI), and shows how to integrate it into present counseling interactions with clients. MI offers tools to help clients work through ambivalence and avoid quick-fixes (…there’s more…)
Updated with the latest scientific and evidence-based guidelines this guide is appropriate for both new and experienced practitioners. Excellent resource for working with patients at home, in the community, in public health, and long term care settings (…there’s more…)
The workshop providing 10 CPEUs for dietitians will combine science with real-world experience, including case studies and the personal wisdom of the two highly respected leaders, sports dietitian Nancy Clark MS RD CSSD, and exercise physiologist and researcher John Ivy PhD.
This 2 day live, interactive workshop, allows the beginner or existing “nutripreneur”, to create a template to create a private practice, capable of earning a six figure plus income. The participant is coached one one one and in groups forging the ski (…there’s more…)
Boca Raton, Florida
This online university providing 20 CPEUs for dietitians consists of 7 easy to use modules with action steps to guide the beginner or existing “nutripreneur” to create a private practice capable of earning a six figure plus income. From learning who your ideal client is, creating packages and services to knowing how to navigate around client objection, the nutrition entrepreneur will have created a proven system that will provide consistent results.
Written by Charles F. Burant, MD, PhD, a specialist in the management of Type II Diabetes and metabolic syndromes and Laura A. Young, MD, PhD, eds. for the American Diabetes Association. Totally updated health care professional guide! This book covers (…there’s more…)
Fiona Willer is an expert Dietitian practicing in the weight neutral realm. This is approaches using the HAES (Health At Every Size) principles and teaches clinicians how to practice in a weight neutral space compared to a weight centric space. This (…there’s more…)