CPE Listings for the following Learning Needs Code:
8015 Cultural/Ethnic Food and Culinary Practices
Watch the presentation recordings from the 2018 Whole Grains Council Conference on your own time and earn 6 ceus for free. Topics include local grain economies, the latest health research, whole grain trends in restaurants, consumer attitudes, and more.
Numerous dietitians requested that we make a course using this book. Dr. Daphne Miller visited farms and a vintner to learn about how the ecology of our food supply is intrinsically linked to the ecology of our bodies. Fascinating nutrition reading! Wh (…there’s more…)
THE AFRICAN HERITAGE DIET: AN INNOVATIVE TOOL FOR COMBATING DIABETES, OBESITY, AND OTHER DIET-RELATED CHRONIC DISEASES Oldways created the African Heritage Diet Pyramid in 2011 to inspire better health through heritage. This course offers an in-depth o (…there’s more…)
Join us for an extraordinary experiential event, where you will learn, connect and be inspired by stellar speakers and get an opportunity to interact with them in our lively roundtable format! Breakfast, lunch and educational tastings included in this (…there’s more…)
Washington, District of Columbia