CPE Listings for the following Learning Needs Code:

9020 Evaluation and Application of Research


Self-Study On Demand

behind the label: a look at added sugar

Take a deeper look at the nutrition research around added sugar consumption and consumer insights on this topic while earning 1 continuing education credit.

CPEUs: 1
Fees: FREE


Self-Study On Demand

Children and Food Acceptance – The Research

Consider your perspective on children’s picky eating? Does today’s research call Satter’s Division of Responsibility in Feeding into question? Ellyn Satter sorts it all out, in this practical, evidence-packed webinar!

CPEUs: 2
Fees: $35.00


Self-Study On Demand

Children and Food Regulation: The Research

How do we know what we know about children, food regulation, and growth? Does today’s research call Satter’s Division of Responsibility in Feeding into question? Ellyn Satter sorts it all out in the practical, evidence-packed webinar!

CPEUs: 2
Fees: $35.00



Self-Study On Demand

gut microbiome, diet and human health

Dive into the composition and functions of the gut microbiome, as well as its association with dietary patterns and current nutrition research landscape.

CPEUs: 1
Fees: FREE


Self-Study On Demand

Resolving the Weight Dilemma

The weight dilemma is that at the same time as we are being told by health policy makers – that any degree of overweight is medically dangerous, there is no way to lose weight and keep it off.  This webinar addresses health policy at the same time as i (…there’s more…)

CPEUs: 2
Fees: $35.00


Self-Study On Demand

The Satter Eating Competence Model in Context

How do your patients and students feel about eating? Do they enjoy it? Do they feel it is all right to enjoy eating? Or is there something decadent about eating in general and enjoying it in particular? What about you? Are you feeling caught in the die (…there’s more…)

CPEUs: 2
Fees: $35.00


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