CPE Listings for the following Performance Indicator:
Sphere 01: Ethics and Professionalism Accepts responsibility and accountability for providing competent, ethical, customer-centered nutrition and dietetics services.
behind the label: a look at added sugar
Take a deeper look at the nutrition research around added sugar consumption and consumer insights on this topic while earning 1 continuing education credit.
Fees: FREE
Farmacology: Total Health from the Ground Up
Numerous dietitians requested that we make a course using this book. Dr. Daphne Miller visited farms and a vintner to learn about how the ecology of our food supply is intrinsically linked to the ecology of our bodies. Fascinating nutrition reading! Wh (…there’s more…)
Fees: $148
Nutrition Care of the Older Adult
Updated with the latest scientific and evidence-based guidelines this guide is appropriate for both new and experienced practitioners. Excellent resource for working with patients at home, in the community, in public health, and long term care settings (…there’s more…)
Fees: $270
Nutrition for Sports, Exercise and Weight Management: What Really Works—and Why
The workshop providing 10 CPEUs for dietitians will combine science with real-world experience, including case studies and the personal wisdom of the two highly respected leaders, sports dietitian Nancy Clark MS RD CSSD, and exercise physiologist and researcher John Ivy PhD.
Fees: $199
Your Blood Never Lies
Written by a pharmacist with a nutrition background. Very easy to understand, frank, and concise. Explains why people should question even “normal” blood chemistries. Offers guidelines on how to improve lab scores–heavy on nutrition, botanicals, and l (…there’s more…)
Fees: $155
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