CPE Listings for the following Performance Indicator:

1.3.6 Develops and implements culturally appropriate strategies when delivering service.


May 8 2020

3rd Annual Culinary Nutrition Conference – Friday

Come together with chefs and RDs to learn about innovative ways to translate nutrition science into the kitchen. 7 CEUs for registered dietitians are provided.

May 8, 2020 8:30 AM – 5:30 PM Eastern Time (EDT)
New York, New York
CPEUs: 7
Fees: $249


May 9 2020

3rd Annual Culinary Nutrition Conference – Saturday

Come together with chefs and RDs to learn about innovative ways to translate nutrition science into the kitchen. 7 CEUs for registered dietitians are provided for attendees.

May 9, 2020 8:30 AM – 5:30 PM Eastern Time (EDT)
New York, New York
CPEUs: 7
Fees: $249


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