CPE Units: 2
8.3.4 Enhances knowledge to foster career advancement.
8.3.6 Keeps abreast of current nutrition and dietetics knowledge and trends.
8.3.7 Integrates new knowledge and skills into practice.
4000 Wellness and Public Health
9020 Evaluation and Application of Research
How do your patients and students feel about eating? Do they enjoy it? Do they feel it is all right to enjoy eating? Or is there something decadent about eating in general and enjoying it in particular?
What about you? Are you feeling caught in the dieting world, and looking for a better way? This webinar introduces you to the possibilities of practicing in a kinder, gentler, more trusting way . . . and gives you the evidence to support it!